When temperatures drop, there is nothing more comforting than sitting down to a warm, flavorful meal that satisfies both the palate and the soul. Mexican cuisine offers some of the most comforting dishes for winter: rich broths, grilled meats, sizzling fajitas, and hearty classics that bring heat and depth to every bite.
If you are in Maryland and looking for authentic, freshly prepared Mexican dishes that make the colder months more enjoyable, Plaza Azteca is the perfect place to warm up and indulge. Here are the top five must-try dishes this winter—each one handcrafted to deliver bold flavors and true comfort.
- Seafood Soup
A winter essential. This traditional Mexican soup combines shrimp, scallops, squid, and mussels in a richly seasoned seafood broth. It is hot, aromatic, and deeply satisfying—perfect for cold evenings when you need something warm and nourishing. Guests love it because it is both flavorful and light, offering comfort without feeling heavy.
- Fajitas Azteca
Few dishes brighten a winter day like a sizzling platter of fajitas arriving at the table. Our Fajitas Azteca comes with tender broiled lobster tail and juicy chicken fajitas, topped with a creamy seafood sauce. Served with fresh peppers, onions, and warm tortillas, it is a hearty and satisfying meal ideal for the season.
- Lobster and Shrimp Chimichanga
This dish takes traditional comfort food to another level. A large flour tortilla is filled with sautéed lobster meat, shrimp, and spinach, all covered in our homemade seafood sauce. It is warm, rich, and indulgent—a perfect winter entrée for anyone seeking bold flavor and satisfying texture.
- Parrillada Mixta
The ultimate winter platter. Parrillada Mixta includes grilled beef, Mexican sausage, and shrimp served on a sizzling skillet with tomatoes, onions, and peppers. Paired with rice, beans, guacamole, and Pico de Gallo, this dish is ideal for sharing or enjoying as a hearty personal feast. Its high heat and smoky flavor profile make it especially comforting during colder days.
- Camarones Rellenos
A customer favorite for winter. These jumbo shrimp are stuffed with lump crab meat and topped with a homemade seafood sauce. Served with steamed broccoli and red potatoes, it is a warm and satisfying combination that balances richness with fresh, clean flavors.
Why Winter Is the Best Time to Visit
During the colder months, many guests look for freshly prepared, hot meals that deliver comfort and quality. At Plaza Azteca, every dish is made to order with fresh seafood, premium meats, and sauces prepared in-house daily. Winter is also one of the busiest dining seasons in Maryland, which means that securing your visit early ensures you can enjoy these seasonal favorites without long wait times.
If you want to make the most of this season, now is the ideal time to visit and experience these dishes while they are available.
Visit Plaza Azteca in Maryland This Winter
Whether you’re craving something warm, indulgent, or deeply flavorful, our winter specials and signature dishes are designed to elevate your cold-weather dining experience. We invite you to join us, warm up, and enjoy the best of authentic Mexican cuisine.
